a success story,you like those?
i had a wine & cheese with friends last weekend,
& i must say...
the second service thrilled me to bits:
a MOULIN TOUCHAIS 1992,
served with a creamy REBLOCHON
& a hard MARECHAL,
along with some quince paste,
hazelnuts, dried apricot & figs with some bread,
& you're in heaven!!
i swear to you,
try this
& you'll love it!!
:)~
HUGZ
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4 comments:
And I was one of the lucky hosts!!!
I personnally enjoyed ALL the thing and most of all, my friends presence!
Smack! smack!
Vanti
effectivement, ce fut un diner des plus reussis, & la presence de chacun ne fit qu'agrementer encore plus le tout.
:)~
Wow, seemed very good, and best of all it contains all food categories required by my diet:
wine
cheese
bread
nuts
fruit!
i recommend this combo.
:)~
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